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FAO – Lo stato dell’alimentazione e dell’agricoltura 2022: sfruttare l’automazione per...

Il rapporto faro esamina i timori legati alla perdita di lavoro e alle disuguaglianze 02/11/2022 Roma - L’automazione agricola, che spazia dai trattori fino all’intelligenza artificiale, può...

FAO – Celebrare la “cultura” in agricoltura: vent’anni di esperienza

I sistemi di patrimonio agricolo di importanza mondiale mettono in luce secoli di tecniche e tradizioni   Splendidi paesaggi naturali evolutisi nell'arco dei secoli, i...

COP27: Primo Padiglione ufficiale della FAO

Putting agrifood systems transformation at the heart of the UN Climate Change Conference 26/10/2022 The United Nation’s Food and Agriculture Organization (FAO), CGIAR and The Rockefeller...

FAO – World Food Forum: Youth leaders ask policy makers to...

Through advocacy and scientific innovation, young people at the Global Youth Forum seek to galvanise policy-making to transform agrifood systems 20/10/2022 Rome – Young people laid...

FAO – World Food Forum: Scienza, tecnologia e innovazione al centro...

Science and Innovation Forum aims to explore the major scientific developments and discuss the opportunities they present 19/10/2022 Rome – The World Food Forum’s first ever...

FAO – World Food Forum: Young people’s role in transforming agrifood...

Young people will discuss and advocate for ways to ensure access to safe, sustainable, nutritious food and healthy diets. 18/10/2022 Rome - The World Food Forum’s...

Speech by FAO Director-General QU Dongyu – World Food Forum

WORLD FOOD FORUM 2022 Speech by FAO Director-General QU Dongyu Opening Ceremony 17 October 2022 Excellences,Ladies and Gentlemen,Good afternoon from FAO HQ in Rome. Today is a very...

Si apre alla FAO il World Food Forum, 17-21 ottobre

World Food Forum opens to galvanize youth engagement, science and innovation and investment in transforming agrifood systems FAO Director-General highlights the crucial role of young...

FAO – Cinque modi in cui scienza, tecnologia e innovazione aiutano...

Trovare nuove soluzioni per un futuro alimentare migliore  Si calcola che, entro il 2050, la popolazione mondiale supererà la soglia dei nove miliardi e che...

One Health Joint Plan of Action launched to address health threats...

The initiative by the Quadripartite - FAO, UNEP, WHO and WOAH – also aims to contribute to sustainable development 17/10/2022 Geneva, Nairobi, Paris, Rome – Today,...

FAO – Giornata Mondiale dell’Alimentazione 2022: l’appello a non lasciare nessuno...

Giornata mondiale dell’alimentazione 2022: l’appello a non lasciare nessuno indietro giunge in un momento critico per la sicurezza alimentare mondiale Papa Francesco, il Segretario Generale...

Dichiarazione del Direttore Generale della FAO QU Dongyu – Giornata Mondiale...

Statement by FAO Director-General QU Dongyu WORLD FOOD DAY 2022 14 October 2022 Excellences, Ladies and Gentlemen,Dear Colleagues and Friends, World Food Day 2022 is unprecedented in history.First: we...

FAO – World Food Forum 2022, 17-21 October

From 17-21 October, the second edition of the World Food Forum (WFF) will take place at FAO headquarters in Rome as well as in virtual form World...

FAO ready to help map a pathway out of global food...

Director-General addresses G20 Joint Finance and Agriculture Ministers Meeting 11/10/2022 Rome - Risk factors that could push today’s food access crisis into tomorrow’s food availability crisis...

FAO – World Food Day 2022: Leave no one behind, 14...

World Food Day 2022: Leave no one behind  Global ceremony at FAO with messages from Pope Francis, UN Secretary-General Guterres and Italy’s President Mattarella World Food...